Restaurante Solla - chef Jose Pepe Gonzalez-Solla - try Iberico Ribs, poached egg with black olive toast -(close to city of Pontevedra) - Galician cooking
El Bulli - Ferran Adria
Juan Mari Arzak
Madrid Fusion - January gastronomic event
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Cat loving couple who adopted a Turkish Van, Tabby and a Domestic Shorthair. www.3catcouple.com Dabbing into art led to shirt designs inspired by our 3 cats and anything out of the blue. Foodies and travel enthusiasts.
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